Ch. La Tour Carnet

Prijs
€29.95
Beschikbaar
Parker
91-93
Le Guide Hachette
--
Revue du vin de France
16.50
beschrijving

Appellation: Grand Cru Classé en 1855- Haut-Médoc

Area under vines : 123 hectares

Grape varieties planted : 56% Merlot, 40% Cabernet Sauvignon, 3% Petit Verdot, 1% Cabernet franc

Age of the vines : 30 years

Clay subsoil with a large proportion of limestone covered by a deep layer of Günz gravel

Manual harvest in crates

Winemaking : - 1st sorting in the vineyard - Manual sorting in a vibrating table, followed by a destemming with a Pellenc Selectiv‘ process Winery - optical sorting grain by grain - Cooling off of the harvest through a cryogenic tunnel freezer (spraying of liquid nitrogen) - Vatting by gravity flow with a funnel - Fermentation in wooden vats and small capacity concrete tanks - Cold pre-fermentation maceration (8°C). - Manual punching down - Alcoholic fermentation at low temperature (28°C) - Maceration for 25 to 32 days

Aging in oak barrels for 16 months (30% new)

Consulting enologist : Michel Rolland

details
AppellatieHaut-Médoc Grand Cru Classé
Jaartal
2015
Websitehttp://www.bernard-magrez.com/en/wines/chateau-la-tour-carnet
SoortRood
Formaat
75 cl
WijntypeDroog
Druiven
Merlot
Cabernet Sauvignon
Petit Verdot
Cabernet Franc
Geografie
Haut-Médoc